Rubens@Hepburn - Mediterranean Style Cuisine

Mains

Main Courses

Most Mains served with choice of Potato and Vegetables or Chips and Salad. Gluten Free Pasta Available $3.

Beer Battered Barramundi Fillet- Served with chips, salad and lemon mayonnaise $27

Tasmanian Salmon Steak- oven baked, served on seasonal vegetables with kipfler and sweet potato topped with a horseradish and dill mayonnaise,  $29.50

Calamari Tiganita- crumbed, fried and dusted with a chilli and szechuan salt. Served with chips, salad and lemon mayonnaise $26

Seafood Chicken- grilled breast topped with pan seared prawns, scallop and mussels in a  spring onion and garlic cream  sauce. Served with rice and seasoned vegetables $29

Mediterranean  Chicken- grilled breast  topped with napoli, capsicum, cherry tomatoes, olives,sun-dried tomatoes, red onion and mozzarella cheese. Served with sides $27

Dijon Chicken- grilled breast topped with a creamy white wine and Dijon mustard sauce, melted Camembert cheese and crispy bacon. Served with sides $26

Sicilian Spaghetti-  local Istra chorizo, onion, garlic, chilli, capsicum, olives, sun dried tomato & spinach tossed with a napoli sauce, spaghetti and  Parmesan  $24

Spaghetti Marinara- selection of panned prawns, scallops, mussels and fresh  fish in a tomato napoli with wine, onion and fresh  herbs$27   Also available in garlic cream base

Mushroom Alfredo - pan seared mushrooms in a garlic cream sauce w-peas, white wine fresh herbs topped w-parmensan cheese $23

Fettuccine Carbonara- traditional garlic cream sauce with onion, bacon and spring onion  topped with Parmesan $23

Spaghetti Bolognaise- traditional meat sauce with garlic, herbs and napoli tossed with pasta and topped with Parmesan cheese $22

Salmon Fettuccine- onion, smoked salmon and capers in a white garlic cream sauce tossed with baby spinach, cracked pepper and pasta. Topped with Parmesan $24

Gnocchi Napoli- hand made and set on our own Napoli  sauce with chilli, fresh herbs, onion, capsicum, mushrooms, spinach and olives. Topped with Parmesan cheese $26

Pomodoro Risotto-  pan seared local Istra chirizo, prawns, mushrooms, onion, fresh herbs in a rich tomato and white wine. Topped w- parmensan. $27

 Jesse Risotto- pan seared chicken, onion, garlic, bacon, white wine, cream , mushrooms and baby spinach. Topped with Parmesan cheese $24.50

Pumpkin Risotto- roast pumpkin puree, onion, white wine, garlic, fresh herbs, cream, baby spinach and pine nuts. Topped with Meredith goat cheese & Parmesan  $23

Eye Fillet Steak- char grilled to your liking, served with your choice of sides and sauce,    $38

Pepper sauce, creamy mushroom or garlic butter